Monday, December 3, 2012

Make It Monday- Easy Chocolate Peppermint Pretzels

Are you feeling the Christmas crunch yet?  We had a super busy weekend around here so I needed to come up with a quick and easy hostess gift for a party this week.  These chocolate peppermint pretzels will take you less than 10 minutes to make.  They are yummy and pretty (they actually look better than the photos)!  I stuck them in a nice glass jar to take to my party.  I especially love this recipe because you can easily adaptable to any event.  I made them with pink sanding sugar for my daughter's birthday.  Pin this recipe for future reference.

You need white chocolate (or yogurt) covered pretzels and candy canes

Preheat your oven to 250 degrees. Put candy canes in a Ziploc and crush i to a pretty fine powder. 
Place pretzels in a single layer on a parchment covered cookie sheet.
Place in oven for about 2 minutes to soften chocolate.
Sprinkle pretzels with candy canes.  Place in refrigerator for a few minutes until set.
Package individually or in bulk.

On a personal note, thanks for helping Bloom reach 1,000 sales in my Etsy Store and thanks to my sweet husband for surprising me with the cake below.
Have a super sweet week!


  1. Congratulations on all the sales!! And these look yummy I need to make some!!


    Five Minute Style 

  2. Congratulations!!! That's awesome!! Thanks for the yummy recipe :)

  3. What a great idea. I always thought it would be nice to just dress up the already dipped pretzels, but didn't think to do it this way. Thanks for sharing!

  4. I love any new peppermint dessert ideas! Thanks for sharing your ideas! :)