I have been thinking a lot about my dessert displays for the patriotic holidays coming up. I always love the simplicity and versatility of a plain white frosted cake. They can easily be dressed up for any theme using candy, ribbon, fondant, or even paper banners and they are easy to make with a simple buttercream, or for a smoother look, rolled fondant. Better yet, any bakery or even your local grocery store can make you one for a small expense.
If you would like the decorations that I used on these cakes, I am happy to email the file to you if ...
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